Description
Xanthan gum is a popular food additive that’s commonly added to foods as a thickener or stabilizer.
It’s created when sugar is fermented by a type of bacteria called Xanthomonas campestris. When sugar is fermented, it creates a broth or goo-like substance, which is made solid by adding alcohol. It is then dried and turned into a powder.
Estimate shipping
Need this product in bulk ?
Please send us your detailed requirement and we will provide you our best possible offer for the same.
Have an idea to help us improve ?
If you have any product suggestion or any other feedback for us to improve our offerings, We would value your suggestions.