Other Names: halite, saindhava lavana, or rock salt.
Specialty: It does not contain any harmful chemicals or harsh preservatives like parabens or sulfates.
Shelf Life: 3 Years
Country of Origin: India
Himalayan salt is rock salt (halite) mined from the Punjab region of Pakistan. The salt often has a pinkish tint due to mineral impurities. It is primarily used as a food additive as table salt but is also used as a material for cooking and food presentation, decorative lamps, and spa treatments.
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