Bhumi Amla is also known as ‘Dukong anak’ Phyllanthus niruri, Bhumyamalaki, Bhumi amala, Bhumi anla, Pumi amla, and as ‘Bhumi Amalaki’ in sanskrit. The whole plant possesses various medicinal properties.
Bhumi Amla helps in managing liver disorders and reverses any damage caused to the liver due to its hepatoprotective, antioxidant and antiviral activities. It also helps to prevent ulcers by reducing gastric acid production as well as protecting the stomach lining against damage caused by excessive gastric acid. Bhumi Amla might also reduce the risk of kidney stone formation due to its diuretic property. It does so by promoting the removal of salts (mainly oxalate crystals) that are responsible for the formation of kidney stones.